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5.24.2012

DAY THREE


i sat on the couch in my pajamas, my hands jammed nervously between my knees, my feet jittering. take it now? take it later. take it now? take it later. eyeing the kitchen i took a deep breath.i felt like i wanted to cry.

i texted my mom, but it was 5:30AM her time and i knew she wouldn't be up. next i texted brandon at work, though he was probably still on the subway heading down, and anyway, this isn't his forte. brandon is wonderfully supportive but wants to know as much about the back end of making a baby as anybody else, which is to say, not much thank you, and please try to keep it romantic. it should be romantic for somebody! (sadly, with fertility pills, it is really romantic for nobody.)

i put down the phone and fought the tears. i felt lonely and anxious. i don't want to do this alone, i thought miserably to myself, though i knew that i had to. that's the point. this is mine. no one else can do this part for me. 

with that, i stood up.

i went into the kitchen, and took a butter knife to the little white pill. half for today, half for tomorrow, and three more days after that. i pressed my finger into the dusting of white powder left on the kitchen counter and put it on my tongue. one more deep breath and down the hatch it all went. then, alert for dizzy spells and hot flashes and sneak attacks of nausea, i got huck ready for the day. an hour or so later, feeling shaky but capable, we went out for groceries. dizzy spells and heat flashes be damned.

the weather report for the day said sunny with a high of 72, but when we stepped outside the sun was nowhere to be found. instead the sky was low and gray. clouds swirled around my feet. there were puddles on the ground and droplets of sky clinging to the buildings, drooping heavily from the railings. instantly my hair went rogue. the air all around us seemed dense and quiet. the streets were practically deserted. i could hear my thoughts louder than my footsteps as i pushed the stroller up the hill and over toward 72nd street. the air seemed cold but warm at the same time, and everything moved in slow motion. moving slowly, we made our way uptown, waiting for the other shoe to drop.

around 70th street it fell, trickling at first but soon in heavy, angry sheets. i knew it was coming but still it caught me off guard. it seemed to catch the earth itself by surprise. the rain felt immense. it fell with purpose and consumed every single thing in its path. the hair on my arms stood at attention as the rains fell harder and we raced toward the closest awning we could find for cover, skipping through puddles as big as oceans, while the air flooded around us. three other strollers and four other pedestrians soon crowded in with us, all of us covered in rain and shock, shaking out pointless umbrellas and laughing and watching the sky in awe as it streaked swiftly to the ground. i felt lightheaded, my body completely swimming in hormones, my clothes completely soaked. i calculated the distance to the grocery store and weighed the risk of getting further drenched. i imagined all the awnings we could duck under along the way.

we were crossing the intersection at 71st street when the city suddenly blinked away in a blinding flash of white light. next came the rumble, seemingly from the ground itself. it built in intensity until it was so loud i could feel it exploding through my chest. it was the sound of release. it thought it sounded familiar. it sounded like the whole earth was sobbing.

and then i realized, i didn't feel alone anymore.

HOW TO SAVE YOUR POOR, WATERLOGGED MACBOOK HARD DRIVE


back in january, my macbook pro hooked up with half of an unscrewed bottle of diet pepsi and made broken laptop babies. it was terribly romantic for them i am sure, but i felt like such a boob. 

after they called time-of-death on my laptop at the genius bar, i was referred to a company that specializes in hard drive recovery. their initial estimate was something like $750. um, ouch. i figured someone could probably recover my hard drive for much cheaper, but nothing much came of my search. 

and then one random tuesday, a nice employee at the best buy let it slip that all i really needed was a cable and a little DIY spirit. he gave me the run down, and $35 later i was ready to take me apart some hard drive, autopsy style. i felt a little like dana scully hovering over an alien with a scalpel.

should you find yourself in a similar situation where your computer hath kicked the bucket and your hard drive might be salvageable but you're not at all sure, here is what you do. (now that i've done it it seems incredibly obvious, but for five whole months i was clueless--maybe you are too?)

step one: find a teeny tiny screw driver, and unscrew the million teeny tiny screws along the bottom of your laptop.


step two: pull off the backing and take a peek.
your hard drive will be in the bottom left corner, right there. 
(i had already pulled mine out when i took this photo and was way too nervous to put it back in for a photo.)


step three: plug in yo cable.
this is what the hard drive end of your cable looks like. i found an old ipod sleeve and slipped my hard drive inside. from what i've read, you don't want too much exposure on these guys. probably i should buy a real enclosure one of these days.


step four: plug the cable into your usb port. 
step four point five: pray anything comes up.


with any luck, your new computer will recognize your old hard drive just like it recognizes any external hard drive, including all of the data inside. the happy ending for me was, it worked! all my old photos, all my old music... i could have cried tears of joy. (maybe i did.) 

the best $750 $220 $35 i ever spent! 

good luck and happy hard drive recovering!

5.23.2012

HUCK THE GREAT ORATOR

huck has plenty to say these days. the dude only has about six words in english, but it doesn't hold him back. most times when i try and get him to repeat words with me he'll look at me very scornfully. like, "why would i stop the perfectly stimulating conversation we're having to repeat silly one-syllable words at you? come on now."  i suppose it's my fault for always acting like i understand what he's saying.

related: the other day on the subway we were having quite the in-depth conversation when huck noticed that the lovely woman sitting next to us was giving him some attention. so he turned to her and continued his nonsense yammering (complete with hand motions and very eloquent facial expressions). she nodded and smiled at him, then looked up and over to her husband and started speaking in spanish. huck got this look on his face like, "what language is THAT!?" but you know who speaks the nonsense language here? that would be YOU, huck. not the nice spanish lady.

so i snuck this little video the other day. it is cute. and you're going to enjoy it. i promise.



how great is his monkey-like dismount from the bed.
it's one of my most favorite things in the whoooole world.

(is that a nursing bra on the floor? yes it is. you're welcome!)

5.22.2012

THE GREAT COOKIE QUEST :: the end! ::


thanks kaitlyn for the photos!

for my final act as high inquisitor of chocolate chips, i decided to throw a little cookie tasting party. swanky type stuff. i was curious to see how some of my favorites measured up against the discerning palates of my friends. also, any excuse to eat more cookies and decorate my apartment...

my mom and i ran around town wednesday morning collecting some of my favorite cookies, and then we threw together a few decorations and baked about seven million batches of cookies, just to be real thorough. my apartment smelled amaaaaaazing. and yes i WILL take a moment to brag here, because i made seven batches of cookies in one afternoon, and no i do not own a mixer. those butters were all creamed by hand. my intensely muscular hand. what else is a blog for if not for celebrating these kinds of accomplishments?

after the party i counted the votes, and of the professional bakeries, levain took first (duh), with city bakery at a close second, choco bolo at third. the momofuku compost cookie was the decided disappointment of the night. (which is weird because i LOVE those momofuku cookies.)

the top three scoring cookies of the night were all homemade. my friend janelle's cookie recipe won by a landslide, which is not surprisingly because she makes a killer chocolate chip cookie--so good even *i* couldn't screw it up. (it calls for both butter and shortening, and a generous sprinkling of flaky sea salt just before baking). ashley brought the number two cookie. she swears by the joy of cooking recipe in case you want to look it up. my personal favorite was a reader-submitted vegan recipe, which came in third. vegan! i'm completely obsessed with them. (recipe below!)


and now, for some light nerding: making that many batches of the same cookie in so many different variations was fascinating. i have never had so much fun in the kitchen. i kept shouting at my mother from the kitchen, "MOM! THIS IS INSANE!" the tiniest change in measurements create a hugely different cookie, each dough had an entirely different flavor and consistency, and required all different baking times, and always baked up in the most surprising ways. i mean, you know these things, but seeing it happen that many times really sent me over the edge. it was a very science-y moment for me. someday if i have children who strugge in science class, i'll set up a cookie tasting experiment with them and help them bake up a bunch of different recipes of the same cookie. my mind was blown

it was a great night. it was so fun to have my friends come over, and i was giddy to see them take their task so very seriously. and many congratulations to our cookie victors of the evening! such honors.








some of my bloggy girls in attendance: ashley, kaitlyn, erica, and meg (not pictured: becca)
it was such a fun night. thanks to all who came and tasted!

and now:
chelsea's 
vegan chocolate chip cookies



ingredients:
1 cup margarine, chilled
1 1/4 cups sugar
1 tablespoon molasses
2 teaspoons vanilla extract
2 1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups semi-sweet chocolate chips

directions:
preheat oven to 350 degrees
cream together margarine and sugar until fluffy
add vanilla and molasses
add the dry ingredients and mix well
(i had to add a few tablespoons of water, and mixed using my hands to get the dough to stick together.)
fold in chocolate chips
drop onto cookie sheet and bake for 8-10 minutes
allow to cool completely (better cooled than warm, i found)


//links to other published recipes tasted that evening// 
(fascinating accompanying article HERE)

5.20.2012

DON'T CRY, SHOPGIRL. DON'T CRY.

i can't recall exactly how the idea came up, or who thought of it first, i only know that one day i was chatting with kaitlyn when suddenly our voices had escalated to many octaves above normal and we had hatched our silliest plan to date: kaitlyn would be the photographer, i would be kathleen kelly, brandon would be joe fox, the upper west side would be our canvas. huck could stand in for brinkley. i think we were fanning our faces in excitement. there may have been some light bouncing. i told brandon our plans later that night and watched as the entirety of his eyeballs rolled to the upper portions of his face. then he grew real quiet and said, "okay, but if we are doing this, we are doing it all the way."

and that's when i knew there had to be amish pretzels involved.

we got the photos back on friday and oh dear. they are so ridiculous. and amazing! haven't we all wanted to be kathleen kelly for an afternoon? the whole afternoon i couldn't wipe the goofy grin off my face. i've been giddy over it all weekend.

here, wait. let's set the mood first.
now we're ready.





(that is a wet wipe. brandon's idea. i could not keep it together)




hooray for you, kaitlyn!
we couldn't be happier with them.
i literally cannot stop smiling, hah.

(you can see more HERE!)
(and more inspiration shots hereherehere)

p.s. we so nailed this one! yesss!


 kaitlyn will be in so-cal 
holding mini sessions from july 13-18.
if you're in the area, 
you need to book her. we love her.
email her at twoifbyseaphoto@gmail.com
(nyc dwellers: keep an eye on her site for upcoming specials)